The beer enthusiast who wants to know which cheeses to pair with an IPA, porter or Trappist ale can easily find a recommendation. Each style entry includes:
* Style Notes: a description of that beer style-what defines it from the brewer's perspective, and what to expect from the beverage in the glass.
* Beers to Try: Several recommended craft beers in that style, both US domestic and imported.
* Cheese Affinities:In general terms, what types of cheeses pair well with that style and why.
* Cheeses to Try: Brief profiles of three well-distributed cheeses ( US domestic and imported) specifically recommended for that style and why
* More Cheeses to Try: A list of other cheeses to pair with that beer style-so that every reader should be able to find at least a couple of the recommended cheeses
The introductory chapter includes general advice on pairing cheese and beer; and on selecting, storing and presenting cheese. Six themed platters give readers ideas for entertaining with beer and cheese.
Product details
- Hardback | 128 pages
- 221 x 234 x 15mm | 630g
- 23 May 2013
- Andrews McMeel Publishing
- Kansas City, United States
- English
- illustrations (colour)
- 1449421849
- 9781449421847
- 367,617
Download Cheese & Beer (9781449421847).pdf, available at ebookdownloadfree.co for free.
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